How to Expand Your Restaurant to Outdoor Dining

Outdoor dining is a great way to attract new customers. It can also be a great way to increase sales and profits. If you want your restaurant to expand its outdoor offerings, there are a few things you’ll need to consider. Here are some tips on how to prepare for an expansion into the outdoors:

Use Natural Stone Wall Cladding

If you choose to use natural stone wall cladding for your outdoor dining area, it will create a timeless look that is low maintenance and durable. You can also use natural stone to create a focal point in your space by hiring stone masonry services or even use it as a barrier between the restaurant and the outdoors.

Install Threshold Drains

Installing threshold drains is a way to prevent water from entering your restaurant. These drains can be used in various ways, such as keeping the rain out of your kitchen or preventing water from leaking into your basement. If you’re looking for a way to keep moisture out of these spaces and make sure that they stay dry all year round, this option may be the best one for you.

Threshold drains are easy to install and relatively inexpensive; however, it’s important that the threshold drain is properly sealed so that no water can enter through it.

Choose the Right Furniture for Your Space

When it comes to choosing the Outdoor Restaurant Furniture for your space, there are a few things you’ll want to keep in mind.

  • Durable and weather-resistant: When you’re planning an outdoor dining area, you’re likely going to be using it year-round—so your furniture must be durable enough to last through all seasons and provide maximum comfort for customers. If a table’s surface can’t withstand the elements or its legs aren’t strong enough to endure any unexpected bumps along the way, you may end up with a less comfortable experience for both staff members and guests alike.
  • Comfortable: While durability is certainly important when selecting outdoor furniture, comfort should also be considered as well look at Noosa outdoor furniture. Customers will want an enjoyable experience at your restaurant; if they’re sitting around on hard chairs or benches instead of cushy seats that conform to their bodies’ shapes, they could end up feeling uncomfortable throughout their meal—and that isn’t good for business! Look into purchasing wicker chairs with cushions on them so people can relax while eating outside this summer; if nothing else works out as planned (which happens sometimes), consider adding pillows underneath each seat cushion just in case someone needs some extra support during dinner time.
  • An outdoor dining area can also be adorned with vibrant outdoor flower boxes, adding a touch of natural beauty to the delightful ambiance.

Buy Outdoor Air Coolers

Before you buy a commercial air cooler, there are some important things to consider.

First of all, you want to make sure that it will cool the air down. Most air coolers have a specific temperature range; you don’t want to get one that can only go down 15 degrees or so. Ideally, your restaurant should be able to use evaporative coolers or air conditioners.

Next, make sure that the unit comes with everything needed for installation. In most cases, this includes an electrical plug and an adapter for your area’s power outlets (if necessary). Also, make sure there are enough brackets included for installation on a wall or ceiling.

Finally: do not buy cheap versions of these units! They may seem like good deals, but often they break after just a few days or weeks of use, which will cause customers’ dissatisfaction as well as additional expenses when replacing them, which often means buying parts instead of having someone come out and repair/replace them while saving money by doing so yourself instead.

Use Planters

Planters are a great way to add greenery and color to your space. They can also be used as a private area for customers in larger spaces or as additional seating in smaller spaces. Planter boxes can even be used as decorative elements if you have the room! For example, planters could be placed along the front of your restaurant so that they act as a focal point for guests walking in the door. This will give them something nice to look at while they wait for their table or get seated.

The best part about using planters is how versatile they are; there are so many different types of plants that you can use! Whether it’s succulents or roses, adding plants will help bring life into any outdoor space!

Utilize Outdoor Lights

To create an inviting ambiance for your outdoor dining space, consider using outdoor lights. Outdoor lights are a great way to illuminate your patio and make it easy for patrons to find their way around the area. They can also be used to highlight certain areas of your restaurant, such as the bar area or seating areas.

Utilizing these types of lights will help set up an inviting environment that is conducive to enjoying the outdoors with friends and family while dining at your favorite restaurant!

Designate Smoking Areas & Use Ash Trays

To encourage outdoor dining, you will need to designate smoking areas and use ashtrays.

  • Designate smoking areas outside your restaurant so that smokers can enjoy their cigarettes without disturbing the other diners. Choose a location away from entrances, exits, and any seating areas so as not to create an unpleasant environment for non-smokers.
  • Put small ashtrays at each table to remind smokers that they cannot throw their cigarette butts on the floor or in someone’s drink! This will also help you keep up with how many customers are using your facilities as well since most people don’t like using messy receptacles such as ashtrays or empty cups lying around outside on tables all night long without being emptied regularly by staff members (or even themselves).

Remove Potential Tripping Hazards

Once you have your outdoor seating area set up and ready to go, the next step is to make sure that it’s safe. Tripping hazards are a common cause of restaurant injury accidents, so they should be removed from your outdoor dining area immediately.

  • Remove any clutter on the ground in front of the tables
  • Check surfaces for anything that can cause someone to trip or fall (e.g., uneven pavement)

Conclusion

Outdoor dining can be a great addition to any restaurant, but it’s important to know what you’re getting into. As with all new ventures, there are some things you should keep in mind when planning how your outdoor space will look and function. We hope this article has given you some good ideas for how to make your outdoor dining experience more successful!


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